HEALTHY MEALS MONDAY: CHICKEN LIME LETTUCE WRAPS

I have been seeing chicken wraps all over the place on Pinterest and Facebook and I wanted to try it! I love the chicken lime tacos. So I decided to make them into wraps. They were delicious and had a lot less calories than the tacos.

INGREDIENTS

  • 1 ½ lbs. boneless, skinless chicken breasts, cut into chunks or strips
  • ¼ c. red wine vinegar
  • 1 lime, juiced
  • 2 t. sugar
  • 1 t. salt
  • 1 t. ground black pepper
  • 2 green onions, minced
  • 2 cloves garlic, minced
  • ½ cup fresh cilantro, chopped (more or less to taste)
  • Large pieces of lettuce (or tortillas)

INSTRUCTIONS

  1. Heat stove to medium high heat, and place chicken on skillet and cook until it is almost all the way cooked through.
  2. Add the red wine vinegar, lime juice, sugar, salt, and black pepper in skillet.
  3. Once fully combined, add the green onions, garlic and cilantro until they are soft, but not overcooked.
  4. Spoon the chicken mixture into lettuce shells or pieces (or tortillas if preferred). Eat immediately and enjoy!

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